Black+Haus Tavern in the heart of Downtown Parker is Hiring AM Prep Cooks.
Estamos contratando cocinero para el turno de mañana.
We are a locally owned company with our main goal being to provide
delicious food in an environment for our community to come together and enjoy all we
have to offer. We are family oriented and invested in making our products and team
members the best we possibly can!
Prep Cook Job Description
The Prep Cook completes basic food prepping tasks as directed by the Chef. Their
main duties include preparing food for the various kitchen stations, cleaning up prep
areas and making sure the kitchen is stocked.
Prep Cook Responsibilities
● Prepares and cooks foods requiring longer preparation time.
● Ensures that the daily prep tasks are completed prior to service.
● Follows basic recipes and/or product directions for preparing, seasoning,
cooking, tasting, carving and serving soups, meats, vegetables, desserts and
other foodstuffs for consumption in eating establishments.
● Prepares foods by operating a variety of kitchen equipment to measure and mix
ingredients, washing, peeling, cutting and shredding fruits and vegetables, and
trimming and cutting meat, poultry or fish for culinary use.
● Tastes products, checks production, and keeps records in order to accurately
plan production requirements and requisition supplies and equipment.
● May clean and sanitize work stations and equipment and must follow all
company and regulatory rules and procedures.
Prep Cook Skills and Qualifications
● Must possess a desire to work efficiently and urgently to complete daily tasks
● Must be able to obtain Food Safety Certification with in 3 months of hiring
● Must have knowledge of proper knife skills
Prep Cook Physical Requirements
● Ability to stand and walk for long periods of time.
● Ability to reach, bend, stoop, and lift up to 50 lbs
We take care of our people here with:
free meals,
health benefits,
flexible schedules,
and paid time off.
19501 E Mainstreet, Parker CO
Send us your resume or come by anytime between 11 am and 4pm and ask for the Chef.
We look forward to meeting you.
www.blackhaustavern.com
Highly Compensated depending on experience
Must have reliable transportation
