Vacancy expired!
JOB SUMMARY:.and.nbsp; Prepares food for meal plan, catered events, and summer camps at Alaska Pacific University delivering quality, homemade product to all clients. .and.nbsp; REPRESENTATIVE DUTIES .and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp; Maintain systems and procedures that will insure the quality, innovation and creative dining for the food service program on campus. .and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp; Works to deliver quality in every aspect of customer/client satisfaction. .and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp; Prepares menu items requiring basic technical skills, such as meats, vegetables, soups, and other food stuffs. .and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp; Maintains and oversees the proper sanitation procedures in all areas of the kitchen and food service areas. .and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp; Works to ensure that each meal include a representation of low calorie, low fat/low cholesterol foodsand.nbsp; Makes every possible effort to reduce and control fat and grease content. .and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;.and.nbsp;
