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Peter Pan Seafoods, Inc. is looking to fill 650 temporary, full-time Seafood Processing positions at its plants in Dillingham, King Cove, Port Moller and Valdez from 12/10/2019 to 10/10/2020Job Duties:.and.nbsp; Workers will process crab and multiple species of crab, finfish, groundfish and salmonand.nbsp; Work on the hand butcher line will involve use of hand tools to perform routine cutting and trimmingand.nbsp; Workers will wash, size, and grade seafood and then load processed seafood onto freezer baskets or cartons for shippingand.nbsp; At each plant location, employer is offering at least 40 hours/week at $12.19/hrand.nbsp; 15 hours OT is available as needed at a rate of $18.29/hr after 8 hours work in any given day or after 40 hours in any given weekand.nbsp; Mon-Sun, 6:00AM 12:00AM (daily/shift schedule varies)and.nbsp; A single workweek will be used for computing wages due and workers will be paid every 2 weeksand.nbsp; The employer will make all payroll deductions required by law and will not make any deductions, which are not required by lawand.nbsp; Job Requirements:.and.nbsp; No minimum education, training, or experience requiredand.nbsp; A pre-employment drug test will be required.
