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The Yakutat Lodge is looking for a full time line cook with high volume experience. Pay is based upon experience and tips are included. We provide lodging, meals as well as access to world class fishing. Season runs through the first week of October. Prefer a chef with a culinary degree or 5 years of high volume experience but willing to train the right individual. Work schedule is 60hrs per weak, must be able to lift 80 lbs, have experience with fresh seafood and be willing to jump in other tasks when needed. We are looking to fill this position as soon as possible
