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Flagstaff's premier wine bar &bistro is currently looking for a line cook. Our all electric, pantry style kitchen approach serves as an interesting and fun take on the food industry. The kitchen is focused on small plates and wine friendly dishes.
Ideal candidate will have a good attitude, strong work ethic, and the ability to work as part of a team. The open kitchen concept requires good customer service skills, and communication.
Experience is preferred, but not required.
Please submit resume via email, or in person between 4-6.
