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The Dining Attendant is responsible for providing meal service for residents of the facility in accordance with regulatory guidelines and in a friendly and professional manner. The Dining Attendant is also responsible for dining room and kitchen clean-up following meals.
Essential Functions:
⢠Promptly greets residents in a friendly manner and directs them to seating for each meal.
⢠Obtains resident meal orders and provides orders to the Executive Chef or on-duty cook. At breakfast or any
other meal served buffet-style, the dining attendant will assist residents in obtaining desired meal selections.
⢠Serves residents their meals and beverages in a pleasant, courteous, and respectful manner.
⢠Assists residents during meal time as needed.
⢠Demonstrates proper personal hygiene and food service sanitation practices.
⢠Clears tables after meals and provides dining room and kitchen clean-up.
⢠Ensures that soaps, detergents, cleaning compounds, and similar substances are properly and safely stored in
areas separate and apart from food supplies.
⢠Ensures that all dining room and kitchen areas are kept clean and free of any litter, debris, or food particles
so as to avoid infestation of rodents, vermin, and insects.
⢠Ensures that all utensils used for eating and drinking and in preparation of food and drink have been cleaned
and sanitized before and after each use.
⢠Immediately notifies the Administrator, Nurse, or Food Services Manager/Executive Chef of any irregular
dining and/or personal habits exhibited by the residents.
⢠Adheres to guidelines in the employee handbook including dress code, conduct, and scheduling.
⢠Regular attendance.
Core Competencies/Qualifications:
⢠Commitment to the company's mission.
⢠High school diploma or GED. Additional education and/or training preferred.
⢠Education, training, skills, and experience necessary to carry out assignments.
⢠Ability to read, write, speak and communicate effectively. Demonstrated skill in correct grammar, spelling,
and English usage.
⢠Ability to establish and maintain effective relationships with co-workers, administrative team, and residents.
Must be able to work nights and weekends.
