Vacancy expired!
Phatsy Klines in Eureka, CA is looking for Line cooks, Prep Cooks and a Sous Chef to join our team. We are located on 139 2nd Street. Our ideal candidate is a self-starter, motivated, hard-working, has experience in the kitchen and is a good communicator.
Responsibilities
Prepare high-quality cuisine
Prepare plates that look impeccable
Follow recipes and prepare dishes
Weigh and measure ingredients
Mix, wash, peel, chop, grind, strain, slice meat and vegetables
Basic cooking functions such as kneading dough, and preparing sauces
Label stock and inventory all ingredients
Transfers supplies and equipment between storage and work areas
Sanitize and prepare equipment and workstation for before during and after cooking
Expedite during service volume; ensure that each dish leaving the kitchen is checked for quality, presentation, and correct temperature
Maintain proper sanitation standards; confirm that all commodities are labeled and stored correctly on a daily basis. Ensure compliance with food safety and handling policies and procedures
Keep the back of the house areas organized and clean.