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Attention chefs!
We are looking for talented individuals who share our dedication and passion for food!
Our team is a dynamic, growing and fasted paced meal delivery company.
You must have a strong sense of professionalism, sense of urgency, and service. (If you are experienced in catering/or cooking large quantities, this is the job for you)
You must have at least 5+years experience in high quality and high-volume cooking with a variety of cuisines.
Must be a team leader and has the ability to lead a small team.
Job Requirements:
- Excellent knife, cooking skills and clean work habits
- Ability to thrive in a driven and dynamic team
- Ability to execute/replicate food that is up to standard
- Food handlers certification
- Strong organization and communication skills. (Bilingual is a plus)
- Ability to follow instructions and take direction
- Must be passionate about food and have a good attitude
- Entrepreneurial mindset - know how to get a lot done fast!
- Understanding the importance of hustle and attention to detail
- Be able to multi-task and meet deadlines
- Professional, honest, hardworking and respectful of others
- Positive, enthusiastic attitude with problem solving skills and committed to teamwork
- Analytical, organization & multi-tasking skills
- Ability to follow recipes & read reports
A keen understanding of inventory and ingredients purchasing.
- A sense of urgency, respect for ingredients, organizational skills, work ethic, accuracy and a positive demeanor are all mandatory.
-Must be able to lift/carry up to 50 pounds
- Must have flexible schedule for Friday-tuesday.
- Early morning shifts.
- Position with opportunities to advance for exceptional performers
Competitive salary based in experience!
Please attach your resume and titled “lead chef”
