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Chef de Tournant/Roundsman
The premiere Anderson Valley restaurant, The Bewildered Pig, is seeking to add a cornerstone culinary position to its team: Chef de Tournant (Roundsman) full and/or part time, DOE. Experience desired: production prep, garde manger, complex hot line, meat/fish fabrication; minimal pastry. The ideal candidate is one whom possesses high energy, attention to detail, and passion for food. We are a mis en place driven kitchen: small, organized and productive. Our mission is excellence, and we serve only the finest, locally sourced ingredients.
Experience: Minimum of 2 years experience in all areas of the kitchen.
Qualifications
⢠Excellent communication and interpersonal skills; must be able to effectively communicate with Garde Manger/Chef de Cuisine & the Executive Chef.
⢠Ability to understand/articulate our menu and abide by our philosophy
⢠Possess a strong passion for food, wine and professional service
⢠Able to handle stressful situations and maintain calmness and organization
⢠Team player; works well with others
⢠Must be able to multitask, remain focused and organized in high stress/volume environment
⢠Must be timely, punctual and have a great attendance history
⢠Must be able to understand, remember and perform all daily duties
⢠Must be organized, âmis en placeâ oriented, clean
⢠Current Food Safety/Handlers Card
⢠Must be reasonably flexible and available during peak season months (May-end of November), including holidays.
Physical/Mental Requirements
⢠Able to stand on feet for 8 hours or more
⢠Able to lift 40 lbs.
⢠Able to comprehend and retain all company requirements and perform all required duties
The Pig is ideally located in the heart of the Anderson Valley Wine country, and only 16 miles from the Pacific Coast via a gorgeous redwood corridor. The burgeoning food and wine scene has attracted many gifted chefs and hospitality professionals to the area. The Bewildered Pig is at the forefront of this trend and sets the standard for fine, locally procured food, yet still remains unpretentious. We offer a beautiful setting, competitive compensation and a delicious family meal every day before service. We are a world-class restaurant, looking for top-notch people to join our motivated and inspired family!
