Sous Chef (Monterey Bay)

Sous Chef (Monterey Bay)

14 Jun 2024
California, Monterey bay 00000 Monterey bay USA

Sous Chef (Monterey Bay)

Vacancy expired!

Sous Chef:

- 5 Years Fine Dining Experience, Culinary School a Plus

- Knowledge of French & Italian Cuisine, Pastry Skills a Plus

- Creative with the Ability to Develop Recipes & Menus

- Strong Communication and Supervisory Skills

- If this describes you, please send your resume for consideration

Job Details

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