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KITCHEN MANAGER
We are interviewing for an immediate opening for a KITCHEN MANAGER to bring your desire to cook and create. You must be able to provide leadership and supervision for kitchen team and oversees all culinary duties. Previous experience with control food and labor cost, demonstration cooking, menu development, and pricing and development of culinary team preferred.
This is a high volume restaurant that offers the opportunity to showcase your style with our special menus. This is not a seasonal position.
We can offer a competitive salary based on your experience. Please apply with resume in email.
