Vacancy expired!
Vintage Public House is looking for a new Kitchen team member to fill a slot that can swing between morning prep and dinner shifts. To be considered for this position the team member should have a minimum of 3 years in the culinary arts, excellent knife skills, the ability and desire to work every station in the kitchen (sauté, grill, fryer, salad, and dish). The position is 30 + hours a week. please email us your resume.