Echo & Rig- AGM & Restaurant Manager (DOCO- Downtown)

Echo & Rig- AGM & Restaurant Manager (DOCO- Downtown)

06 Feb 2019

Echo & Rig- AGM & Restaurant Manager (DOCO- Downtown)

Echo & Rig Steakhouse, Butcher, Steakhouse and Cocktails in Sacramento is actively seeking a passionate, growth oriented, Restaurant Manager and AGM to join our Sacramento team.

We are currently seeking energetic leaders with integrity, humility, and a sincere desire to add value to the lives of our guests and our team members.

If you have these qualities, and are looking to grow your career in restaurant management with an industry leader, we would love to hear from you!

More about Echo and Rig

Opening it's door in April 2018, Echo & Rig Sacramento, is the second outpost for the Echo & Rig brand. The restaurant is quickly becoming a favorite spot for discerning Sacramento diners, who appreciate the outstanding food quality, diverse menu, genuine hospitality, and value delivered for every dollar spent.

Located in Downtown Commons at the base of the Sawyer Hotel, and directly across from the Golden One, the restaurant is located in the heart of this emerging lifestyle center. This is an outstanding opportunity for a passionate, service minded, individual to advance and grow their career in restaurant management.

Envisioned by acclaimed chef and restaurateur Sam Marvin (creator of the much-celebrated Los Angeles restaurant Bottega Louie), Echo & Rig has re imagined the modern steakhouse and created a new and exciting dining experience.

Echo & Rig's flagship restaurant in Las Vegas launched in 2013 and quickly earned numerous accolades. Recent awards include: Las Vegas' Restaurant Bar of the Year in 2016 and Best off Strip Restaurant of 2017 by the Southern Nevada Hotel Concierge Association.

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Restaurant Manager

Assistant General Manager / AGM

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