Banquet Cooks (Point Loma)

Banquet Cooks (Point Loma)

02 Apr 2019

Banquet Cooks (Point Loma)

We are looking for a few hardworking banquet cooks to join our team. We need individuals who can handle very high volume production and still maintain the quality product that we serve. Positive attitudes are a must. We thrive on team work and take pride in what we do. . . so we are searching for like minded/dedicated people to work with us. We want to create a good working environment for everyone we employ.

This is a part time position and the hours will vary depending upon when parties are scheduled, but typically either 8:30am to 4pm or 2:30pm to 10pm.

Knife skills and good communication skills are a must for this position, however a culinary degree is not necessary. This is a great position for those entering the culinary profession, including culinary students.

Applicants must be able to work weekends and holidays (except Christmas), communicate effectively, have reliable transportation to/from work, be able to read and follow recipes, and be able to follow directions.

Base pay is dependent on experience. If interested, please email in response and attach your resume.

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