Vacancy expired!
Newly opening restaurant hiring!
Fried-Chicken specialty restaurant looking for team members to join our team.
An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking.
Responsibilities
Cook and prepare all food items according to the pre-established recipe specification and procedures
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly
Adhere to sanitation guide & Personal Protective Equipment Policies
Exhibits professional demeanor
Requirements
Current food Handler's Card (required to work, ok to obtain after hire)
Flexibility to work a minimum of three shifts per week
Capable of working in a high-volume, fast-paced environment
Ability to follow all sanitation procedures
Ability to work in a team
Strong communication skills
Please email to apply with your resume.
