(DO NOT WASTE OUR TIME). Read this entire ad before responding. - If this bothers you then stop reading. You won't be a good fit.
Shift - Sundays Only beginning at 1pm. (We haven't missed a Sunday service in 8 years).
We are a fast paced meal prep company seeking a highly skilled Prep Cook / Chef
This role is ideal for someone who takes pride in precision, speed, and technical execution—especially exceptional knife skills.
There will be opportunities for advancement beyond prep for the right person.
- Position Details -
Day: Sundays
Start Time: 1:00 PM
Schedule: Ongoing, steady weekly shift
Pay: $23–$27 per hour, depending on experience and skill level
Added Perks: Once you've proven yourself, meals will be available for you to take home.
What We’re Looking For
- Must own a quality set of chef knives
- Must have a valid Food Handler Safety Card
- Exceptional knife skills (this is critical)
- Fast, efficient, and accurate chopping
- Professional kitchen and high-volume prep experience is an absolute requirement
- Plating experience is required
- Ability to work independently with minimal supervision
- Professional, calm, and process-driven mindset
Preferred (but not required)
- Culinary school training
- Prior plant-based or vegetarian kitchen experience
To Be A Good Fit
- This is a no-nonsense, minimal conversation, get-to-work environment.
- If you enjoy chatting while you work or are looking for a highly social kitchen, this will not be a good fit.
Responsibilities
- High-volume vegetable prep
- Precision chopping and knife work
- Plating and presentation
- Plant-based ingredient handling and preparation
- Maintaining clean and organized workstations
- Following prep standards and kitchen protocols
To Apply
Please submit a full resume with all relevant professional kitchen experience clearly listed, including your most recent position and up to present day, along with your availability.
