Vacancy expired!
Brian Malarkey's Herb & Sea, located in the heart of downtown Encinitas, right off the 101 is looking for new team members! Inside dinning and our new Moonlight Patio is booming! We are hiring to go 6 DAYS and BRUNCH!
HIRING ALL POSITIONS
BOH: Line and Prep Cook, Dishwasher
FOH: Bartender, Server, Support, Host
Bartender:
3 years experience with high-volume, craft cocktail knowledge and able to multi-task. Fine dining is a plus.
Host:
Must be personable, charismatic, and warm, even while under extreme pressure. Experience with OpenTable is preferred.
Servers: 2 years or more fine dining experience. Extensive food, wine, and spirits knowledge preferred. High volume experience preferred.
Dishwasher: Janitorial and supportive kitchen tasks, washing dishes and appliances, emptying trash receptacles, scrubbing floors, sorting linens, restocking items, and performing other tasks to ensure that the kitchen and dining areas are clean and prepared for guests.
Prep Cook: Prioritize and follow prep list that changes daily, communicate with chef on timelines of projects and product needs. Prepare foods by washing/chopping vegetables, cutting meats ect. Undertake basic cooking duties such as reducing sauces, parboiling food, all while complying with safety and sanitization guidelines.
Line Cooks- at least 1 year experience in high volume restaurant, (Sun Brunch included)
Generally PM shifts, 3:00-12:00am
INTERESTED?
Please respond with resume and availability.
LOCATION:
Herb & Sea
131 D Street
Encinitas, CA 92024
ABOUT
With the celebrated success of Puffer Malarkey Collective’s Herb & Wood in the nearly seven years since opening, the team has expanded north to Encinitas. Herb & Sea, a chic coastal dining experience with a neighborhood-friendly vibe located in downtown Encinitas, featuring a wood-fired menu with a seafood focus, raw bar and open kitchen.
www.herbandsea.com
Check out our current concepts:
www.herbandwood.com
www.herbandranch.com
www.animaesd.com
