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IMAGINE Culinary Group -- General Manager/Executive Chef - San Francisco
Position Requirements: Culinary Degree and 2 Years of Corporate Dining
IMAGINE Culinary Group is a socially and environmentally responsible restaurant management services company serving the San Francisco Bay Area. We provide our services to the leading corporations throughout Northern California.
OUR MISSION: "nourish the health of those we serve in a delicious and sustainable way"
We are committed to following practices in our operations which preserve and protect the environment. We source 80% of our food locally (within 150 - 250 miles) and promote an 'ethical supply chain' that features seasonal, organic and natural ingredients. Our menus are customized and prepared authentically following healthy cooking techniques.
What is IMAGINE Culinary Group? Ethical -- Collaborative -- Sustainable -- Local -- Authentic -- Completely Transparent -- Health and Safety Conscious -- Flexible
At IMAGINE, we've built a hiring strategy that is designed with success in mind. We seek out individuals that possess tremendous culinary talent and share our business values, then create a stage that allows them to extend their passion to every person we serve. Each member of our group brings a special ability to the table that inspires creativity in the dishes we prepare. In return, our priority is to provide support to every one of our culinary staff and help them to reach their personal and professional career potential.
COMMITMENT to OUR CULINARY GROUP: "The quality we provide our guests will equal the quality of life we provide ourselves".
Excellent salary ranges are offered. Benefits include: Medical, Dental, Vision and Life Insurance, Matching 401(k), PTO and Profit Sharing.
Please write us, share your experience, passion for the culinary arts and interest in joining our group. We look forward to hearing from you.
IMAGINE Culinary Group is an Equal Opportunity Employer
