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Wilcox Oaks Golf Club – Red Bluff California
We are a private club providing excellent customer service to the needs of our members and their guests.
Immediate opening for experienced part time Cook/Server
Able to perform under pressure with speed and efficiency
Proficient in meal planning, events, Tournaments, Friday Night Dinners and Breakfast.
Ability to meet deadlines, work independently & be creative
Must be able to work Saturdays and Sundays including limited evenings
Inventory – assist Chef in product ordering, receiving, storing food products & dry goods
Applicant will be required to pass company drug screen and physical
Provide reliable references – self motivated with desire to learn
Have current Safe Serve Certificate following food handling safety guidelines.
EEO/ADA/DRUG FREE WORKPLACE
Apply Tuesday through Friday
9:00 am to 4:00 pm – Obtain application in Office
Our ideal candidate will have a strong culinary background to include customer service skills, excellent communication, maintain consistency, quality and portion control. He/she will always put forth a strong work ethic along with respecting members and coworkers.
