Vacancy expired!
The JUSTIN team is looking to hire a new Dinner Server! The Restaurant at JUSTIN, Waitstaff (Events), is responsible for the serving of food, wine and attending to the needs of winery guests within the following formats: Lunch, Dinner, Events and Banquets, both on-sight and off-sight. This is a part-time position that is scheduled as needed to cover events and busy weekends.
A Day In The Life at JUSTIN:
-Executing the fine dining experience commensurate with JUSTIN Vineyards & Winery's mission statement and core values.
-Set-up and breakdown of Dining Room for service which can include polishing, table set-up, maintenance of fresh flower centerpieces, ensuring that the floor plan is reflective of reservations.
-Participates and ensures compliance with all Opening and Closing duties as determined and published by The Restaurant at JUSTIN Manager.
-Prior to service, consults with Chefs regarding 86 Lists, Menu Changes, Modifications to Service Standards and any and all information regarding the sourcing of menu items.
-At the conclusion of service, prepares all guest checks, appropriates gratuities to bi-weekly Gratuity Report, inventories shift's wine consumption, resets dining room, and completes closing side work.
-Attends staff Hospitality meetings
-Responsible for communicating dining room supply needs to the manager.
-Assists with monthly Inventory of both JUSTIN Wine and Non-JUSTIN Wine. Performs weekly inventory on the following: glasses, flatware, dining room accessories and linens.
-Continually educates and informs oneself of all new JUSTIN releases as well as JUSTIN Library wines, viticulture and winemaking techniques
-Any other duties assigned
-Responsible for maintaining JUSTIN standards and operating within Forbes 5-Star or equivalent standards.
Your Dedication to JUSTIN:
To perform this job successfully, an individual must be able to perform each essential duty. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
-Genuine understanding of the importance of providing outstanding customer service
-Grace under pressure; a strong sense of urgency, insistent attention to detail with a desire to exceed customer's expectations
-Must have prior experience in an upscale, fine dining environment
-A thorough understanding of food, to include origins, prep methods and techniques, ingredients and ingredient combinations
-A strong food vocabulary and ability to understand a sophisticated food menu
-Must be willing to work flexible hours, including weekends and holidays
-Two years of fine dining restaurant experience
-Proven success working in a customer service position or industry
-Ability to work effectively as a member of a team
-Must be able to communicate verbally and in writing in English.
-Must be able to perform basic calculations such as adding, subtracting, multiplying, and dividing.
-Ability to apply common sense understanding to carry out detailed written or oral instructions. Ability to deal with problems involving a few concrete variables in standardized situations.
Work Environment:
The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Physical Demands:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the employee is occasionally required to stand (Up to 50% of the time); walk (Up to 50% of the time); sit (Up to 50% of the time); use hands to finger, handle, or feel objects, tools or controls; reach with hands and arms (Up to 25% of the time); climb stairs (Up to 25% of the time); balance (Up to 25% of the time); stoop, kneel, crouch or crawl (Up to 25% of the time); talk or hear (Up to 75% of the time); taste or smell. The employee must occasionally lift and/or move up to 40 pounds (Up to 25% of the time). Specific vision abilities required by the job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
Disclaimer:
The above statements are intended to describe the general nature and level of work being performed by employees assigned to this job. It is not designed to be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.
Our Dedication To You:
-Wine and Merchandise Discounts
-All the FIJI water you can drink at work
-Wine Education Program
-Fun Work Environment
Located in Paso Robles, JUSTIN® Vineyards & Winery was founded in 1981 and is known for crafting world- class wines using Bordeaux grape varieties, including the iconic ISOSCELES® blend of Cabernet Sauvignon, Cabernet Franc and Merlot. The Vineyard estate, located at 11680 Chimney Rock Road, features a Tasting Room, luxury five-star accommodations at the JUST Inn®, and a Restaurantmaking it one of the only wineries on the Central Coast to offer all three options. In September 2018, a new second location, the JUSTIN Downtown Tasting Room opened introducing an expansive wine-tasting bar, lounge, and a full dining room that's situated prominently on the square along Downtown City Park in the heart of Paso Robles. In addition to its stellar hospitality, JUSTIN consistently receives top honors around the world, establishing itself as a leader in New World Bordeaux-style winemaking. JUSTIN wines are available through discerning fine wine retailers and restaurants throughout the United States, or directly from the Winery via JUSTIN's Tasting Room, online store or to members of the exclusive JUSTIN Wine Society wine club. To discover more about JUSTIN, visit www.justinwine.com.
The Wonderful Company is proud to be an Equal Opportunity employer. We do not discriminate based upon race, religion, color, national origin, sex, sexual orientation, gender, gender identity, gender expression, transgender status, sexual stereotypes, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics.
Please Click Here To View Our Privacy Notice
