Japanese Restaurant Kitchen Chef / Dishwasher (LODI)

Japanese Restaurant Kitchen Chef / Dishwasher (LODI)

08 Jun 2024
California, Stockton 00000 Stockton USA

Japanese Restaurant Kitchen Chef / Dishwasher (LODI)

Vacancy expired!

Positions available:

Kitchen chef/line cook

Job requirement:

- Minimum two(2) years experience preferred but not required

- Ability to manage priorities and workflow

- Work well in a team environment

- Servesafe/California Food Handlers card

- Maintain a clean and safe work area

Kitchen prep

Job requirement:

- Work well in a team environment

- Servesafe/California Food Handlers card

- Maintain a clean and safe work area

Dishwasher

Job requirement:

- Work well in a team environment

- Servesafe/California Food Handlers card

Komachi Sushi is seeking for self-motivated, hard working team players with flexible hours. Were open 6 days a week, all employees have Sundays off.

Compensation: DOE

Hours: 30 to 40 hrs/wk

Send in your resume or drop in with your resume in person.

Tags: sushi, japanese, cook, line cook, kitchen chef, chef, lodi, stockton, restaurant chef

Job Details

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