Vacancy expired!
Chef Hosea Rosenberg and his award-winning team are looking for hosts and backwaits to join our team. Help us carry out our goal of serving outstanding food and beverage, providing superior hospitality, and promote responsible culinary practices.
If you love the industry, love food and beverage that highlights seasonal ingredients, have a passion to develop with a growing concept, working with the most exciting, and responsible cuisine in the country, please send us your resume. We are looking for individuals who are dedicated to a serious work ethic, and is interested in continuous learning and develop with the team and company.
Please provide us with an updated resume and we will schedule an interview.
