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The Kitchen is seeking a Sous Chef to join the team!
The Kitchen is an upscale American bistro dedicated to serving delicious, real food made from scratch and sourced from American farmers. The Sous Chef supports the Head Chef in building a cohesive BOH team, managing the daily operations of the BOH and creating an environment of fun, warm and relaxed hospitality. The right candidate must have the ability to manage and inspire staff, a solid understanding of restaurant operations and have the ability to bring creative solutions to the table. The right person must have experience managing people and be passionate about our philosophy that ingredients should be consciously sourced to ensure the highest quality results. This is a wonderful opportunity for anyone who wishes to be part of a rapidly growing company with a people-driven culture.
To view the complete job description or to apply, visit:https://recruiting.ultipro.com/KIT1001KCAFE/JobBoard/db444f48-3fea-4c19-a1f0-141e3a124ad9/Opportunity/OpportunityDetail?opportunityId=7e9ecada-3669-40cf-b551-38b58810089e
Learn more about The Kitchen at https://www.thekitchenbistros.com/
