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Japango is looking for a prep cook/ sushi helper w/ potential advancement for Sushi apprentice position.
1-2 years as prep cook, line cook or sushi helper in a professional kitchen required.
Applicant must have excellent knife skills, a drive to learn while exhibiting a dedicated patience.
This position requires great attn to detail, sense of pride and respect for the art.
This can be a Full Time or Part Time position, though if desire is to become a sushi apprentice you must have full availability at that time.
Visit us at www.boulderjapango.com for more info.
Please email a detailed resume or drop one off in person between 2-4pm.
