White Buffalo Pizza Co. needs you for our Kitchen Team

White Buffalo Pizza Co. needs you for our Kitchen Team

31 May 2024
Colorado, Boulder 00000 Boulder USA

White Buffalo Pizza Co. needs you for our Kitchen Team

Vacancy expired!

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In addition to following White Buffalo Pizza Co. policies and procedures, principal responsibilities include, but are not limited to:

Food Prep

• Following recipes accurately and maintaining food preparation processes such as chopping herbs; dicing, cutting, and slicing vegetables

• Completing hot and cold food preparation accurately, neatly, and in a timely fashion

• Preparing food throughout the day as needed, anticipating and reacting to guest volume

• Maintaining appropriate portion control and consistently monitoring food levels on the line

• Maintaining proper food handling, safety, and sanitation standards while preparing and cooking food

Customer Experience

• Providing friendly, quality hospitality to each White Buffalo Pizza Co. guest

• Working toward understanding and articulating Food with Integrity

Miscellaneous

• Consistently and accurately using prep sheets, cleaning list, and station checklists

• Following White Buffalo Pizza Co. sanitation standards including washing cookware and utensils throughout the day

• Cleaning equipment, as assigned, thoroughly and in a timely fashion according to White Buffalo Pizza Co. sanitation guideline

The ideal candidate will:

• Have the ability to develop positive working relationships with all restaurant employees and work as part of a team by helping others as needed or requested

• Have the ability to speak clearly and listen attentively to guests and other employees

• Have the ability to maintain a professional appearance at all times and display a positive and enthusiastic approach to all assignments

• Be able to exhibit a cheerful and helpful attitude, and provide exceptional customer service

• Be able to adapt to changing customer volume levels with a sense of urgency

• Have the ability to demonstrate a complete understanding of the menu

• Be able to follow instructions for recipes and sanitation guidelines

• Have the ability to be cross-trained in all areas of the kitchen and line

• Have the ability to communicate in the primary language(s) of the work location.

• All of our crew will play the role of dishwasher, server, host, cook, prep cook, etc. so be prepared to learn a lot and work hard if you join the team.

Housing is available on a first come basis.

Job Details

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