Vacancy expired!
Stanley Beer Hall Is Gearing Up For Spring - We Are Seeking Experienced Staff
Positions:
Servers
Line Lead Cook
Line Cook
Prep Cook
We seek experienced hospitality professionals who have passion, integrity, empathy and a natural disposition for taking care of people and working as a team. This is a bustling environment that requires teamwork with the patience, skills, adaptability, and stamina to deliver a high-level experience to our guests from the beginning of a shift until the end. Humility and a willingness to learn and adhere to the Stanley Beer Hall values is a must.
Job Requirements
Availability for morning and evening shifts.
A minimum of 3 shifts per week.
Availability for Memorial Day, 4th of July, & Labor Day weekends, as well as Sundays.
Clean and professional demeanor. positive attitude, passion and drive.
Experience in high-volume environments.
Maintaining a clean and organized work environment.
Teamwork oriented.
Ability to communicate clearly and precisely.
A guest and hospitality-driven focus.
Characteristics That We Desire
Engaging, hospitable, genuine nature
Efficient in multitasking and prioritizing
Clear communication skills
Attention to detail, organized
Energetic and vibrant personality
Hospitality-focused
Passion for food, drink and people
Ability to take direction and coaching
We will be accepting resumes in-person this week at Stanley Beer Hall Wednesday - Sunday February 13, 2019 from 11:00 am to 4:00 pm.
We are located on the East side of Stapleton in the Stanley Marketplace on the Southwest corner of the building. 2501 Dallas Street, Aurora, Colorado 80010
