We’re looking for an early-morning Baker to join our team!
If you’re reliable, enjoy hands-on work, and want to help shape a new local favorite, we want to meet you.
Responsibilities:
Mix, roll, boil, and bake bagels
Prepare dough and maintain daily production
Maintain a clean and organized kitchen
Follow food-safety and sanitation guidelines
Assist with prep work as needed
Hours:
Early mornings (typically 4am–12pm or similar)
Full-time or part-time available
Pay:
Competitive hourly rate
Raises based on performance and reliability
