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Provisions located at The White Hart in Salisbury is looking to add to the kitchen team. This is a daytime role preparing sandwiches, salads, prepared food items, baked goods and small catering events. The schedule is a five day work week and usually finished by 4.00 pm . We offer benefits for full time employment and vacation after one years service. We prepare all foods from scratch using in season local product with an emphasis on flavor and creativity. Applicants should be great team players, responsible, be able to take direction and follow set recipes. Having a positive attitude is more important than experience. If interested please forward a reply introducing yourself and why the job interests you. Thank you
