We are looking for an experienced Grill/Saute cook with experience and a desire to create wonderful food in a customer facing environment while providing exceptional customer service. Our private Cafés are open typically for breakfast and lunch service, Monday through Friday. Most conference and catering events are executed during the work week. We offer great opportunities for a break from the grind of working late nights, weekends and holidays because our locations and usually closed on weekends, holidays and in the evening! We have great work life balance with great pay and excellent benefits.
