Full service restaurant and bar looking for both FOH and BOH positions
FOH
Must be at least 20 years old (21 for server position in order to serve alcohol beverages)
Must be able to work at least 3-4 days per week
Must be available to work on the weekend
Must be able to commute to work within 30 minutes. Prefer local candidates
No experience needed. We are willing to train the right person
Honesty, great smiles and strong customer service skills to bring the best experience to our guests
Must be able to speak and understand English. Spanish speaking is a plus
Ability to multi-task various floor responsibilities (bussing, hosting, food running, serving)
Detail orientated work ethics with a focus on cleanliness.
Ability to react quickly to direction and instruction from chefs and management.
Basic understanding of culinary terms, methods, and practices.
Must be able to work in a fast paced environment
Must have strong communication skills and be a team player
Must have positive attitude and passion for the hospitality industry
Strong family orientated establishment with emphasis on service
Flexible schedule, part time and full time positions available
If you are interested, please text 703-776-0788 (Johnny) to schedule for an interview
BOH
Necesito un lavaplatos/preparación el lunes, miércoles, jueves, sábado, domingo (todo el día)
Debe ser fuerte, ser capaz de levantar y transportar varios objetos de hasta 50 libras pocas veces al día
Ética de trabajo orientada al detalle con un enfoque en la limpieza
Capacidad para reaccionar rápidamente a la dirección y las instrucciones de los chefs y la gerencia
Si está interesado, envíe un mensaje de texto al 703-776-0788 (Johnny) para programar una entrevista
