Kitchen Staff for Vinaigrette Sub Shop (Downtown Miami)

Kitchen Staff for Vinaigrette Sub Shop (Downtown Miami)

21 Jun 2024
Florida, Fort lauderdale 00000 Fort lauderdale USA

Kitchen Staff for Vinaigrette Sub Shop (Downtown Miami)

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Vinaigrette Sub Shop in Downtown Miami (159 east flagler street) is hiring for its kitchen staff positions. Ideal candidates have experience working in a fast-paced and friendly environment. Key skills include cleanliness, speed, organization, and the ability to follow instructions and recipes. Prior experience in a sub shop or deli is helpful but not required.

The position will pay $10 to $13 per hour based upon experience. Morning prep, shift leader and key holder positions are also available.

About Vinaigrette Sub Shop: Vinaigrette Sub Shop serves classic subs and Italian specialties in a casual setting. Started by Chef Danny Serfer, the chef and owner of restaurants Blue Collar and Mignonette, we are located in the Historic Alfred I. DuPont Building in Downtown Miami.

INTERVIEW IN PERSON AS WELL THURSDAY AND FRIDAY ( 6/20 &21) AT 1PM

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