Busy friendly family run restaurant Sarasota, needs the following staff:
BUSSER : 5 nights per week, Wednesday- Sunday 5- 9pm $15 per hour plus tips experience a plus. Job involves carrying food, clearing and setting tables, wrapping silverware etc.
LINE COOK : Part time 20 hours per week must have minimum of 2 years experience, be able to work at fast pace, be a team player and have good grill experience $20 per hour to start
Please call 941-400-4329 to arrange an interview or send resume.
