Vacancy expired!
Daily Back-of-House Cleaning Checklist:
O Wipe down the walls wherever there are
splashes
O Clean the grill, griddle, range, flattop, and
fryer. Make sure to get underneath the
equipment, too
O Change the foil lining on top of the ranges,
grills, and flattops
O Wipe down other equipment, such as
coffee makers, microwaves, toasters,
and meat slicers
O Disinfect prep area surfaces
O Clean beverage dispenser heads in the soda
fountains. Bars should clean the tips of the
soda guns
O Wash utensils, smallwares, flatware, and
glassware and let them air dry overnight
O Clean the sinks
O Wash rags, towels, aprons, and uniforms in
the washing machine
O Refill soap dispensers and replace empty paper
towel rolls
O Sweep walk-in refrigerators and storage areas
O Take out the trash and recycling
O Disinfect the waste disposal area and clean
the trash cans
O Sweep and mop the floors
