Vacancy expired!
PIZZA MAKER COOK WANTED, EXPERIENCE, or TRAINEE FOR THE RIGHT PERSON.
MUST HAVE A PASSION TO MAKE THE BEST PIZZA,
STROMBOLI, CALZONE, ITALIAN MUFFULETTA. STONE DECK OVEN STYLE,
ALSO WINGS, WRAPS, AND SALADS.
REAL NEAPOLITAN PIZZA, HAND STRETCHED DOUGH, BUFFALO MOZZARELLA,
SAN MARSANO TOMATOES, AND MORE.
ARTISAN STYLE PIZZA, STROMBOLI, CALZONE, PASTA, SUBS, AND MORE.
ALSO LOOKING FOR FRONT SERVER HELP WANTED,
EXPERIENCE OR WILL TRAIN THE RIGHT PERSON.
NEAPOLITAN THIN CRUST PIZZA, ALL BEST INGREDIENT, BEST OF THE BEST.
ALL FRESH, ALL NATURAL FOODS, NON GMO, ALL CLEAN.
FULL TIME, AND PART TIME AVAILABLE, START TODAY.
SEND YOUR RESUME OR BIO OR SOMETHING ABOUT YOU TO THE LINK ABOVE.
CULINARY STUDENTS AND GRADUATED WELCOME. GREAT PLACE TO WORK,
PAY AND PROFIT SHARING AVAILABLE, AND WITH
POSSIBLE POTENTIAL OWNERSHIP OPTION IN TIME, FOR RIGHT PERSON.
MAKE GOOD MONEY, HAVE A GOOD LIFE, FOOD IS LOVE.
OPENING 5 OTHER LOCATIONS IN BREVARD COUNTY, ROOM TO GROW, AND STABILITY.