We are seeking an experienced pizzamaker to work full-time or part-time at a Nationally acclaimed New Haven Pizzeria in Port St. Lucie.
Responsibilities
Making and prepping dough + pizza ingredients
Making New Haven Pizza.
Operating stone brick oven.
Required to cross-train different stations
Ensure compliance with food safety regulations and maintain cleanliness in the kitchen.
Monitor food quality and presentation, making adjustments as necessary to meet dining standards.
BE A TEAM PLAYER!
Qualifications
2+ years pizza experience.
Strong knowledge of food safety practices and regulations.
Excellent communication skills and the ability to work collaboratively in a fast-paced environment.
Job Type: Full-time or Part-time
Pay: Based On Experience
Expected hours: 35-40 per week (Can do more if it is a good fit)
Shift:
Day + Night shift
Experience:
Pizzamaker: 2 years
Ability to Commute:
Port St. Lucie, FL 34986 (Required)
Work Location: In person
Email Guy D'Anna for more info @ guy@ah-beetz.com
