Vacancy expired!
Thank you for your interest in working with us! Eating House 1849 in Waikiki is currently looking for personable, reliable & energetic candidates to join the Roy Yamaguchi Ohana! We hope that is YOU!
The Eating House 1849 by Roy Yamaguchi pays homage to Hawaii’s vibrant culinary heritage, using what was available from local farmers, ranchers, foragers, and fisherman. It’s here that award- winning Chef Roy Yamaguchi blends these two worlds: the easy ambiance and simple flavors of a plantation town with bold modern cuisine.
Here at Eating House, we strive to provide expectational service through our core values and ensure that each guest receives authentic hospitality from the moment they step foot in our restaurant! Host/Hostesses must always be attentive and warm welcoming to service all guests to the standards of the company.
Essential Duties and Responsibilities:
Greeting and Seating all Guests with a Smile
Provide Exemplary Customer Service
Responsible for answering all telephone calls in a professional and welcoming manner.
Take reservations and all pertinent information in regards to the restaurant, and delegating special seating arrangements per reservation.
Ensure the tables are properly set according to the floor plan for the upcoming service(s).
Provide accurate wait times and monitor waiting lists
Monitor and maintain the cleanliness of guest restrooms and address any deficiencies, this includes restocking the restrooms with the appropriate amounts of materials.
Assist in bussing and cleaning of tables
Maintain a clean reception area
Check in and guests through OpenTable accordingly
Must have knowledge of the restaurant’s history and restaurant policies.
Basic knowledge of menu to answer guests’ questions.
To be able to remember regulars/VIPs by name.
Escort guests to table following house standards (pulling out chairs, placing napkins, placing menus on table).
Communicates with manager and/or kitchen with special requests of guests.
To be able to acknowledge when guests are leaving and opening the door and asking if they would like a picture
Attends and participates at mandatory staff meetings and classes.
Is involved in on-premise and off-property promotions for the restaurant.
Other duties as assigned by the managers and supervisors.
Skills and Qualifications:
Working knowledge of basic computer skills
Excellent communications skills
Guest Minded
Ability to be a team player
Listening Skills
Organizational Skills
Ability to Multitask
Patience and Composure
Must be available on weekends & holidays
Good physical condition to walk and stand during an entire shift
Benefits that apply to PART TIME employees:
Health Insurance (Dental, Vision, & and Medical) Must ensure to meet eligibility
Personal Holiday (After completion of orientation period)
Company-provided family meal (on scheduled day of work)
Starting Pay: $13/hour with tips
Interested applicants should respond to this ad and attach your resume in either Word of PDF format.
Find out more about us:
website: www.royyamaguchi.com
Facebook: Eating House 1849
Instagram: eatinghouse1849
