Vacancy expired!
NORPAC Fisheries Export is seeking a reliable individual who enjoys working in a team-oriented environment. Our ideal candidate will have a friendly disposition, enjoy interacting with people in a fast pace environment, and have good communication skills.
Essential Duties and Responsibilities:
Process seafood items in preparation for distribution to customers.
Prepare sauces to be added to trays and kits.
Pack and seal products onto trays, in kits, and bags.
Box trays, kits, and bags for shipping to customers.
Clean and sanitize as required.
Other duties as required.
Qualifications:
High School diploma or equivalent.
Basic math skills.
Must be able to read and write English to complete required forms.
Must be able to communicate effectively.
Able to work in climate-controlled environment (chill room and freezer).
Frequent standing for prolonged periods.
Able to lift up to 40 pounds.
Work Schedule:
Monday through Friday, start time, 5:00 a.m., Saturday, start time, 4:00 a.m.
Hours may vary and are subject to change based on operational needs.
Benefits:
Medical, drug, vision, dental.
Paid vacation, sick leave, and holidays.
401(k) retirement plan.
