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We run a small bakery that we are looking to expand and need a reliable, hardworking, committed individual to help us make the transition into higher production. Experience measuring ingredients, mixing bread doughs, shaping free from loaves and creating quality pastries from scratch are the important skills we are looking for in applicants. Along with that we highly value good communication, organizational skills and cleanliness. Please call to arrange an interview and be prepared to provide references.
Thanks!
