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Come work with us at one of the hottest restaurants in the Corridor. We're gearing up for patio season, and are hiring full time and part time positions RIGHT NOW Tin Roost is seeking talented kitchen members to join our team. We’re a locally owned, no stuffy corporate structure restaurant, serving up some of the best food in the area. We provide the uniforms and tools, you just bring your A-game, and a great attitude, and we'll reward you. We’ve got 400 seats, a scratch kitchen, and the ability to give you the creative freedom you’ve been looking for. Want to run a special? We’ll do it! Have an idea? We’ll hear ya out and make it happen!
$200 Hiring bonus paid upon 60 days working with us in the kitchen.
We’ve got a ton of room for career growth, and we promote from within. Many of our BOH staff have grown into Executive Chefs running their own kitchen.
What we offer:
Consistent hours with stable & aggressive pay.
Incredible room for growth. We’re in a restaurant group of over 15, and aren’t done adding new concepts.
Learn and work under our award winning chef, Ben Halperin.
Kitchen Uniforms provided and access to health insurance available.
Whole BOH Operation - we do everything from private events, to beer pairings to full on caterings.
Work directly with the owners. This isn’t corporate; your voice is heard and you have the ability to directly impact our menus.
Ready to run with us? Shoot over your resume or apply in person. We’ll look forward to having you join #teamroost !
Job Type: Full-time
Salary: $12.00 to $16.00 /hour
Job Types: Full-time, Part-time
Salary: $12.00 to $16.00 /hour
