Vacancy expired!
OPEN INTERVIEWS: Tues-Thurs 2:00-4:30. Come fill out an application. After completion of application and interview must pass a background check.
Are you ecstatic after a great meal?
Do you eat with your eyes?
Does the thought of providing an amazing product to customers get you excited?
Are you creative?
Can you not get enough of Food Network?
If you answered yes to all the question above, then you should know Hurstbourne Country Club.Cook will work on a team to support the restaurant and prepare food for the membership throughout the Clubs restaurants and outlets.
Hurstbourne Country Club is looking for Team Members that believe the impossible is possible. Driven to continuously make a positive impact on the organization and believe that as a team we accomplish more.
What will be expected of you:
Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
Start food items that are prepared ahead of time, making sure not to over-prepare estimated needs.
Date all food containers and rotate per club standards, making sure that all perishables are kept at proper temperatures.
Check pars for shift use, determine necessary preparation, freezer pull and line set-up. Note any out-of-stock items or possible shortages.
Return all food items not used on next shift to designated storage areas, being sure to cover and date all perishables.
Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill and Operate food production equipment according to manufactures' instructions.
Clean assigned work station areas.
Consistently use safe and sanitary food handling practices
How we determine your qualifications:
1- 2-year kitchen experience, preferred
Knife Skills, Advanced
Culinary knowledge and follows kitchen procedures in safety, sanitation, and food handling
Required to work all shifts including days, afternoons, nights, weekends, and/or holidays as required
Benefits:
This is a Full Time/Part Time Position
Complimentary meals
Complimentary parking
Health, Dental & Vision Insurance (Available for Full and Part Time Team Members)
FSA
401K with match
Employee Discounts Golf, Tennis, Fitness Apparel/Items
Do you believe that cleanliness is the most important aspect of a kitchen?
Do like that teammates rely on you to support them?
Is your home, your refrigerator, really neat and tidy?
Does it make you upset when things are out of place?
If you answered yes to all the question above, then you should know Hurstbourne Country Club is seeking Stewards/Dishwashers. The Stewards/Dishwashers team members in ensuring all cooking utensils, china equipment, flatware and glassware are clean and sanitized.
Hurstbourne Country Club is looking for Team Members that believe the impossible is possible. Driven to continuously make a positive impact on the organization and believe that as a team we accomplish more.
What will be expected of you:
Wash all wares in dishwashing machine or by hand according to the highest sanitation standards
Polish all silverware, platters and chafing dishes
Collect trash from kitchen areas; empty garbage cans and wash and re-line with new bags. Break down boxes, crates and remove debris
Examine garbage for misplaced silverware, dishes glassware and other reusable items
Wash and polish all stainless steel in the kitchen including shelves, dish cabinets, ice machines, coffee area, refrigerators, walk-ins, etc.
Wash and clean receiving, trash and other kitchen related areas
Sweep and mop kitchen floors
Store all dishes and other wares in proper areas
Clean dish machine and dish area after each meal period
Perform other tasks such as assisting in food preparation, storing foods after delivery and cleaning coolers, freezers and storerooms
Maintain inventories of soap, chemicals and paper towels
Transfer supplies and equipment between storage and work areas
Handle all china and glassware carefully to minimize breakage
Continuously inspect floors in the kitchen areas to assure they remain clean, clear of debris and dry
Assist in completing weekly kitchen cleaning and maintenance list
Clean and safely store all brooms, mops and other cleaning equipment in their proper place
Must have full availability to work morning and evening schedules
Must have full availability to work weekdays, weekends and holidays
How we determine your qualifications:
High School Degree or Equivalent, required
Benefits:
This is Full Time/Part Time positon
Complimentary meals
Complimentary parking
Health, Dental & Vision Insurance (Available for Full and Part Time Team Members)
Employee Discounts Golf, Tennis, Fitness Apparel/Items
Job Types: Full-time, Part-time
