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Bistro Italia is a local family run Italian restaurant that prides itself on consistently good food. We are looking to grow our team by hiring several experienced kitchen staff members for various morning and evening shifts.
Responsibilities include food prep, cooking, and ensuring quality in all aspects of food production. We are looking for individuals with experience working in a restaurant as a line cook in a full service restaurant. Pizza making experience is a plus but not required.
Interested applicants should apply in person Tuesday to Saturday between 9:30am and 2pm. 11903 Coursey Blvd., Baton Rouge, LA. You may also send in your resume with contact information. Interviews will be set for the most qualified employees.