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Looking for Barista, Dishwasher, and Steward.
Daytime hours, Nights and Holidays off,
For Barista, previous Coffee Shop experience required. A pleasant personality is!
Dishwasher/Steward needed for monday through friday day time shift.
Duties will include, but may not be limited to the following:
Set up cafeteria lines, steam tables, cold tables, and service stands with hot and cold food items including meats, vegetables, salads, desserts, bread, cutter, and beverages. Restock product at beginning and ending of shift. May include handling cash register during shift. Stocking and organizing product.
Sort, wash, peel, and cut fresh fruits and vegetables as needed; assemble salads in quantity using prepared dressings and portion into standard service sizes. Operate, break-down, and clean equipment used for beverage, coffee and food preparation.
Serve product while adhering to portion sizing.
Performs cleaning in food service areas (clean/sanitize work area, etc.) Performs other duties as necessary.
General Expectations: Must be hard working, pleasant and reliable.
Work Schedule: Includes working open and/or closing shifts, off most major holidays.
Please respond with Resume for Consideration and what position you are applying for in the subject of your e-mail.