Door Manager / World Class Jazz Club! (Baltimore, MD)

Door Manager / World Class Jazz Club! (Baltimore, MD)

29 Mar 2024
Maryland, Baltimore 00000 Baltimore USA

Door Manager / World Class Jazz Club! (Baltimore, MD)

Vacancy expired!

Robert Wiedmaier is seeking a Door Manager!

About Keystone Korner Baltimore

Do you love live Jazz music? Our new venture, Keystone Korner, will regularly feature many of the best jazz musicians in the world! With live acts every night, and ticketed seating available, this amazing ambience will be complimented by a fantastic wine, beer and spirits list and of course, a menu by Michelin Star Chef Robert Weidmaier!

About Chef Robert Weidmaier

Named Washington's Chef of the Year by the Restaurant Association of Metropolitan Washington in 2009, Wiedmaier was inducted in Brussels, in the summer of 2012, into The Knighthood of the Brewers' Mashstaff, a century old brewer's guild that honors individuals who embrace and promote Belgian beer. Our establishments offer the largest selection of Belgian beer around and also have an exclusive beer brewed for Chef Weidmaier, Antigoon, a double blonde ale, named for the gory aftermath of the legendary conflict between Brabo and the mythical giant, Antigoon, of medieval Antwerp.

What We Believe

We believe hospitality is timeless! Whether it's our guests, our team members, or our vendors - we take pride in establishing lifetime relationships through genuine hospitality. Our emphasis of empowerment, open communication and collaboration has helped us attract the highest caliber of hospitality professionals. The resulting culture allows us to learn more from each other every day, overachieve with our guest experience, and fast-growing career opportunities for our people as we continue to expand.

Who We Are Looking For

Our ideal candidate has at least 3 years in security background at restaurants or nightclubs. Must possess a naturally high level of urgency, ability to deal with the occasional tricky situation, and be able to make level-headed decisions in pressure situations.

Compensation is an hourly wage commensurate with experience and ability. Opportunity to advance into restaurant management for the right candidate, if interested.

If all of these things sound like you, please respond to this ad with your updated resume!

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