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Apply at www.greenmill.com/careers
Part-time and full-time positions available. Weekend and evening availability required.
Position Qualifications:
⢠This position will spend 100% of the time standing
⢠Have reliable transportation and ability to report to work as scheduled
⢠Occasional environmental exposures to cold, heat and water. As well as subject to loud noise.
⢠Must be able to transport up to 50 pounds on occasion and up to 35 pounds regularly.
⢠Reaches, bends, stoops, and wipes.
⢠Frequently immerses hands in water
⢠Ability to work late nights on occasion as needed (1:00 am on weeknights, 2:00 am on weekends)
Responsibilities and expectations include:
⢠Spray, wash, and sanitize all dinnerware, glassware, cookware, food containers, and kitchen equipment in an efficient manner with attention to detail.
⢠Operate dish machine to company and manufacturers specifications including preventative and routine cleaning to ensure optimal performance.
⢠Keep dish machine clean and sanitized at all times
⢠Restock all dishes, glassware, utensils, pots and pans in proper areas
⢠Maintain a clean and safe work area by sanitizing sweeping, mopping, and wiping counters
⢠Remove all garbage/recycling and place in receptacles
⢠Assist with food preparation when needed
⢠Assist cook(s) and prep cook(s) in proper labeling and storage of food after each meal period
⢠Perform all shift change/closing duties
⢠Perform all duties and responsibilities in a timely and effective manner
⢠Maintain a professional, fun, and friendly attitude
⢠Maintain performance standards and motivate team through positive role modeling
⢠Perform all daily, weekly, and monthly cleaning assignments
⢠Perform any additional responsibilities or tasks, although not detailed, as directed by immediate supervisor or manager.
⢠Ability to work late night (1:00 am - 2:00 am) when needed.