Vacancy expired!
Morgans's Farm to Table is looking for cooks! Previous experience with a hot line and pantry is required, culinary/hospitality students are encouraged to apply.Breakfast Cook- Friday to Tuesday (typical hours are 7am - 2pm, hours can be negotiable)
Line Cook- Must be available to work nights/weekends
Benefits begin after 90 days for full-time positions
Apply in person or reply to this ad for consideration
