Vacancy expired!
Non-corporate restaurant looking for the right crew to serve with! We need energetic, hard working, dependable people who love delicious food as much as we do!
Hiring for positions including: waitstaff, dishwashers, sous chefs, bartenders and a front of the house manager that will help us bring a fresh new cuisine to the Fremont community.
Experience in fine dining preferred, but we will train the right people!
Some chef positions and front of the house manager position will be full time, salaried pay. All other positions part time. Closed on Sundays; opportunities to work special events.
Room to grow with the company.
Contact us today with your resumé and inquiries!
