Restaurant Manager - Sunrise at Sinatra

Sunrise at Sinatra is the resort’s signature daytime dining destination — a refined, full-service breakfast and lunch experience served daily from 7:30 AM to 1 PM. As the only full-service brunch at Encore, it carries forward the unhurried mornings and warm hospitality our guests have come to love, delivering the traditional breakfast and lunch they return for, elevated for the Encore setting.We are looking for an experienced and dynamic Restaurant Manager to join the Wynn Las Vegas team. You will be responsible for overseeing daily operations of breakfast and lunch service, ensuring exceptional customer service, and driving the success of the restaurant.Essential Job Duties & ResponsibilitiesManage overall restaurant operations to ensure efficiency and profitabilityEnsure compliance with health department standards and food safety regulationsCreate and implement strategies to enhance the guest experienceOversee inventory management and cost control to ensure financial targets are metCollaborate with kitchen staff to develop and update menu itemsResolve guest issues and address concerns promptly and professionallyImplement and maintain company policies and proceduresConduct departmental pre-shift meetings to keep team members informed of pertinent informationSupervisor and support a team of food and beverage personnel including hiring, scheduling, assigning work, reviewing performance, and employee engagementTrain and monitor employees to ensure adherence to the Wynn service standards for all staffManage the restaurant’s employee relations and human resources agendas while understanding the language within the collective bargaining agreement (CBA).Other job duties as assigned