Teppan Cook - Mizumi - Japanese Fine Dining

As a Teppan Cook at Mizumi, you will be responsible for preparing and presenting high-quality Japanese cuisine while delivering an engaging and memorable teppanyaki dining experience. This position requires culinary expertise, attention to detail, and a commitment to providing the highest level of guest service in a luxury dining environment.Job Responsibilities:Prepare, cook, and plate menu items according to established recipes, quality standards, and presentation guidelines.Perform tableside cooking demonstrations while interacting professionally and engagingly with guests.Ensure all food products are prepared consistently and meet Wynn and Mizumi culinary standards.Maintain a thorough knowledge of menu offerings, ingredients, preparation methods, and potential allergens.Follow all food safety, sanitation, and health department regulations.Properly handle, store, label, and rotate food products in accordance with company standards.Interact professionally with guests in a live-cooking environment, providing an engaging dining experience.Adhere to all company policies, procedures, and appearance standards.Perform additional duties as assigned.