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Overview:
⢠Passionate about Las Vegas? Love history? We have the opportunity for you at an authentic fine dining establishment that encapsulates the epitome of old Las Vegas. Our team has been in business for years serving the best steaks and keeping it in the family. Our staff is the most important part of what we do, and we are looking for the next Rockstar member.
Applicant requirements:
⢠4-5year high volume upscale Steakhouse experience.
⢠Line cook/Sauté/Broiler experience.
⢠Ability to work in a fast-paced environment with speed and accuracy
⢠Ability to perform miscellaneous job functions as required by management including assisting prepping ingredients, kitchen organization and cleanliness, and stocking stations.
⢠Must possess a valid health card
⢠Comply with all safety and Health Department procedures.
⢠Work varied shifts, including weekends and holidays.
Candidate characteristics:
⢠Multi-tasker who can quickly transition between different tasks
⢠Professional and polished
⢠Thoughtful and collaborative
⢠Detail oriented
Application process:
⢠Applicants must submit a resume
⢠Applicants will be brought in for in-person interview depending on fit
⢠Appearing during normal business hours will result in immediate exclusion from process
