Full Time Line Cook

Full Time Line Cook

21 Sep 2024
Nevada, Las vegas, 89101 Las vegas USA

Full Time Line Cook

Line Cooks are responsible for ensuring guest's receive the best culinary experience possible. This is done by adhering to recipe and plating standards, working effectively as a team, and contributing innovative ideas to the kitchen's functionality and menu.

Primary Responsibilities

- Maintain kitchen cleanliness and safety standards for a safe and efficient shift

-Assist in minor prep duties as necessary

-Report directly to the Executive Chef

-Assist in the creation of new menu items and specials

-Adhere to recipe and plating standards

-Work within specified ticket times

-Assist in prep & expediting when necessary

Qualifications

-Minimum two years experience as a line cook in a full service restaurant

-Working knife skills required

-Basic prep skills required

-Bilingual preferred, but not required

-Evening/dinner service availability required

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